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Mass Catering Service Quality as a Determinant of Customer Satisfaction in the Tourism Sector

Marcin Zawada

Marcin Zawada

Czestochowa University of TechnologyPoland
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Zawada, Marcin
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Anna Szczyrba

Anna Szczyrba

Faculty of Public Health in Bytom, Medical University of SilesiaKatowice, Poland
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Szczyrba, Anna
  
Sep 10, 2025
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Published Online: Sep 10, 2025
Page range: 99 - 107
Received: Jul 18, 2025
Accepted: Jul 29, 2025
DOI: https://doi.org/10.2478/czoto-2025-0010
Keywords
© 2025 Marcin Zawada et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Zawada, Marcin ORCID Icon
Czestochowa University of TechnologyPoland
Szczyrba, Anna ORCID Icon
Faculty of Public Health in Bytom, Medical University of SilesiaKatowice, Poland
Language:
English
Publication timeframe:
1 times per year
Journal Subjects:
Business and Economics, Business Management, Business Management, other, Engineering, Mechanical Engineering, Production Technology, Social Sciences, Sociology, Sociology of Science, Technology, and Environment, Communication Science, Interpersonal Communication
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