Open Access

Optimization of Enset Fermentation in the Production of Kocho Using Response Surface Methodology


Cite

Helen Weldemichael
School of Chemical and Bioengineering Addis Ababa Institute of TechnologyAddis Ababa, Ethiopia
Shimelis Admassu
School of Chemical and Bioengineering Addis Ababa Institute of TechnologyAddis Ababa, Ethiopia
Melaku Alemu
Ethiopian Agricultural Research Council Secretariat, Addis Ababa, Ethiopia
eISSN:
2344-150X
Language:
English
Publication timeframe:
2 times per year
Journal Subjects:
Industrial Chemistry, other, Food Science and Technology