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High production of L-glutamic acid from date juice extracts by Corynebacterium glutamicum using fed-batch cultures: pulsed and continuous feeding modes

Mouffok Abdenacer

Mouffok Abdenacer

Laboratory of Applied Microbiology, Department of Microbiology, Faculty of Nature and Life Sciences, Ferhat Abbas University-Setif 1Setif, Algeria
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Abdenacer, Mouffok
, 
Nancib Aicha

Nancib Aicha

Laboratory of Applied Microbiology, Department of Microbiology, Faculty of Nature and Life Sciences, Ferhat Abbas University-Setif 1Setif, Algeria
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Aicha, Nancib
, 
Boudrant Joseph

Boudrant Joseph

Laboratoire Réactions et Génie des Procédés (LRGP), UMR CNRS 7224, University of LorraineFrance
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Joseph, Boudrant
 and 
Nancib Nabil

Nancib Nabil

Laboratory of Applied Microbiology, Department of Microbiology, Faculty of Nature and Life Sciences, Ferhat Abbas University-Setif 1Setif, Algeria
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Nabil, Nancib
  
Mar 18, 2021
High production of L-glutamic acid from date juice extracts by Corynebacterium glutamicum using fed-batch cultures: pulsed and continuous feeding modes's Cover Image
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Published Online: Mar 18, 2021
Page range: 37 - 50
DOI: https://doi.org/10.2478/asn-2021-0004
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© 2021 Mouffok Abdenacer et al., published by Sciendo
This work is licensed under the Creative Commons Attribution 3.0 Public License.
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English
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Chemistry, Chemistry, other, Geosciences, Geography, Life Sciences, Life Sciences, other, Physics, Physics, other
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