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Annals of Animal Science
AHEAD OF PRINT
Open Access
Nutritional value and technological parameters of milk from organic and conventional farms in Poland
Joanna Barłowska
Joanna Barłowska
,
Anna Wójcik-Saganek
Anna Wójcik-Saganek
,
Zygmunt Litwińczuk
Zygmunt Litwińczuk
,
Aneta Brodziak
Aneta Brodziak
,
Anna Teter
Anna Teter
and
Monika Kędzierska-Matysek
Monika Kędzierska-Matysek
| Jan 24, 2024
Annals of Animal Science
AHEAD OF PRINT
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Published Online:
Jan 24, 2024
Page range:
-
Received:
Apr 17, 2023
Accepted:
Nov 21, 2023
DOI:
https://doi.org/10.2478/aoas-2024-0008
Keywords
milk
,
organic farms
,
conventional farms
,
nutritional value
,
technological parameters
,
whey proteins
,
mineral elements
,
fatty acids
© 2024 Joanna Barłowska et al., published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.