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Annals of Animal Science
Volume 14 (2014): Issue 3 (July 2014)
Open Access
The Quality Evaluation of RFN and PSE Pork Longissimus Lumborum Muscle Considering Its Microstructure
Marta Chmiel
Marta Chmiel
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Chmiel, Marta
,
Mirosław Słowiñski
Mirosław Słowiñski
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Słowiñski, Mirosław
and
Sławomir Janakowski
Sławomir Janakowski
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Janakowski, Sławomir
Jul 29, 2014
Annals of Animal Science
Volume 14 (2014): Issue 3 (July 2014)
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Published Online:
Jul 29, 2014
Page range:
737 - 747
Received:
Oct 09, 2013
Accepted:
Mar 06, 2014
DOI:
https://doi.org/10.2478/aoas-2014-0035
Keywords
meat quality
,
microstructure
,
PSE defect
© 2014 Marta Chmiel et. al.
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
