Biotechnological for improving maize grain storage tolerance: progress and prospects
May 03, 2024
About this article
Published Online: May 03, 2024
Received: Mar 29, 2024
Accepted: Apr 18, 2024
DOI: https://doi.org/10.2478/amns-2024-0885
Keywords
© 2024 Jing Lv, published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
Lv, Jing
Nanchang Vocational College of Health and WellnessNanchang, China