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Toxicity of selenium, application of selenium in fertilizers, selenium treatment of seeds, and selenium in edible parts of plants

F. Garousi

F. Garousi

University of Debrecen, Faculty of Agricultural and Food Sciences and Environmental Management, Institute of Food TechnologyDebrecen, Hungary
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Garousi, F.
  
Oct 10, 2017
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Published Online: Oct 10, 2017
Page range: 61 - 74
DOI: https://doi.org/10.1515/ausal-2017-0004
Keywords
© 2017 F. Garousi, published by De Gruyter Open
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.
Language:
English
Publication timeframe:
1 times per year
Journal Subjects:
Business and Economics, Business Management, Industries, Agribusiness, Food Industry, Industrial Chemistry, Food Science and Technology
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