1. bookTom 13 (2013): Zeszyt 1 (January 2013)
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eISSN
2300-8733
ISSN
1642-3402
Pierwsze wydanie
25 Nov 2011
Częstotliwość wydawania
4 razy w roku
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Angielski
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The Effect of Dietary Fish Oil on the Lipid and Fatty Acid Composition and Oxidative Stability of Goose Leg Muscles / Wpływ oleju rybnego na profil lipidowy i skład kwasów tłuszczowych oraz stabilność oksydacyjną mięśni nóg gęsi

Data publikacji: 29 Jan 2013
Tom & Zeszyt: Tom 13 (2013) - Zeszyt 1 (January 2013)
Zakres stron: 155 - 165
Informacje o czasopiśmie
License
Format
Czasopismo
eISSN
2300-8733
ISSN
1642-3402
Pierwsze wydanie
25 Nov 2011
Częstotliwość wydawania
4 razy w roku
Języki
Angielski

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