Purification of Crude Glycerol Derived from Hydrogenated Cottonseed and Its Use in Confectionary Products
, , , oraz
05 wrz 2024
O artykule
Data publikacji: 05 wrz 2024
Zakres stron: 81 - 93
Otrzymano: 07 cze 2024
Przyjęty: 30 lip 2024
DOI: https://doi.org/10.2478/plua-2024-0008
Słowa kluczowe
© 2024 Akbarali Ruzibayev et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Ruzibayev, Akbarali
Tashkent Institute of Chemical Technology, Department of Technology of Food and Perfumery and Cosmetic ProductsTashkent, Uzbekistan
Abdurakhimov, Ahror
Tashkent Institute of Chemical Technology, Department of Technology of Food and Perfumery and Cosmetic ProductsTashkent, Uzbekistan
Calvo-Gomez, Octavio
Tashkent Institute of Chemical Technology, Department of Technology of Food and Perfumery and Cosmetic ProductsTashkent, Uzbekistan
Akhmedova, Shahlo
Urgench State University, Faculty of Food TechnologyUrganch, Uzbekistan
Kurambayev, Sherzod
Urgench State University, Faculty of Food TechnologyUrganch, Uzbekistan