Mitigating the oxidative stress caused by UV-B in date palm seedlings: efficacy of salicylic acid and ascorbic acid application

Data publikacji: 28 sty 2025

Zakres stron: 34 - 41

Otrzymano: 15 wrz 2024

Przyjęty: 07 lis 2024

DOI: https://doi.org/10.2478/foecol-2025-0004

Słowa kluczowe

antioxidant enzymes, ascorbic acid, oxidative stress, L., salicylic acid, UV-B

© 2025 Sajeda Yaseen Swaid et al., published by Sciendo

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.