Mitigating the oxidative stress caused by UV-B in date palm seedlings: efficacy of salicylic acid and ascorbic acid application

Publié en ligne: 28 janv. 2025

Pages: 34 - 41

Reçu: 15 sept. 2024

Accepté: 07 nov. 2024

DOI: https://doi.org/10.2478/foecol-2025-0004

Mots clés

antioxidant enzymes, ascorbic acid, oxidative stress, L., salicylic acid, UV-B

© 2025 Sajeda Yaseen Swaid et al., published by Sciendo

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