Agriculturally important groups of microorganisms – microbial enhancement of nutrient availability
Małgorzata Woźniak
Department of Microbiology, Institute of Soil Science and Plant Cultivation – State Research InstitutePuławy, POLAND
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oraz Sylwia Siebielec
Department of Microbiology, Institute of Soil Science and Plant Cultivation – State Research InstitutePuławy, POLAND
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30 kwi 2025
O artykule
Data publikacji: 30 kwi 2025
Zakres stron: 17 - 29
Otrzymano: 15 lis 2024
Przyjęty: 12 mar 2025
DOI: https://doi.org/10.2478/cag-2025-0002
Słowa kluczowe
© 2025 Małgorzata Woźniak et al., published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
Woźniak, Małgorzata
Department of Microbiology, Institute of Soil Science and Plant Cultivation – State Research InstitutePuławy, POLAND
Siebielec, Sylwia
Department of Microbiology, Institute of Soil Science and Plant Cultivation – State Research InstitutePuławy, POLAND