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Selenium-sulphur effects on the chemical composition of alfalfa (Medicago sativa L. cv. Verko)


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F. Garousi
Julius Kühn-Institut, Institute for Crop and Soil Science, Braunschweig, Germany
J. M. Greef
Julius Kühn-Institut, Institute for Crop and Soil Science, Braunschweig, Germany
eISSN:
2066-7744
Język:
Angielski