Prebiotic effects of dietary xylooligosaccharides on fish gut microbiota, growth, and immunological parameters – A review

Data publikacji: 23 kwi 2024

Zakres stron: 331 - 347

Otrzymano: 27 gru 2022

Przyjęty: 31 maj 2023

DOI: https://doi.org/10.2478/aoas-2023-0069

Słowa kluczowe

prebiotics, xylooligosaccharides, fish gut microbiota, fish immunity, fish growth performance

© 2024 Claudious Gufe et al., published by Sciendo

This work is licensed under the Creative Commons Attribution 4.0 International License.