Enhancing the Utilization of Palm Leaf Hay Using Bacillus subtilis and Phanerochaete chrysosporium in the Diet of Lambs Under Desert Conditions
, , , oraz
07 lis 2020
O artykule
Data publikacji: 07 lis 2020
Zakres stron: 1395 - 1409
Otrzymano: 06 sty 2020
Przyjęty: 14 maj 2020
DOI: https://doi.org/10.2478/aoas-2020-0052
Słowa kluczowe
© 2020 Hatem A. Hamdon et al., published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
Hamdon, Hatem A.
Department of Animal Production, Faculty of Agriculture, New Valley UniversityNew Valley, Egypt
Kholif, Ahmed E.
Dairy Science Department, National Research CentreGiza, Egypt
Mahmoud, Gamal B.
Department of Animal Production, Faculty of Agriculture, Assiut UniversityAssiut, Egypt
Khalifa, Ali M.A.
Department of Animal Production, Faculty of Agriculture, New Valley UniversityNew Valley, Egypt
Ati, Mohamed N.M. Abdel
Department of Animal Production, Faculty of Agriculture, Assiut UniversityAssiut, Egypt