Influence of biostimulants on phenolic content in broccoli heads directly after harvest and after storage
, oraz
29 gru 2017
O artykule
Data publikacji: 29 gru 2017
Zakres stron: 221 - 230
Otrzymano: 12 lip 2017
Przyjęty: 17 lis 2017
DOI: https://doi.org/10.1515/fhort-2017-0020
Słowa kluczowe
© by Alina Kałużewicz
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.
Kałużewicz, Alina
Department of Vegetable Crops, Poznań University of Life Sciences, Dąbrowskiego 159, 60-594Poznań, Poland
Gąsecka, Monika
Research Unit of Analytical Chemistry, Poznań University of Life Sciences, Wojska Polskiego 25, 60-625Poznań, Poland
Spiżewski, Tomasz
Department of Vegetable Crops, Poznań University of Life Sciences, Dąbrowskiego 159, 60-594Poznań, Poland