Identification of the Level of Development and the Current State of the Tourism in Slovak Regions
Environmental Education of Tourists for Sustainable Tourism Development
A Current View of the Causes of the Increase in Turnover in the Field of Tourism
Impact of the COVID-19 pandemic on the hotel strategy: Introductory assessment
Medical Tourists’ Satisfaction and Decision-Making Factors with a focus on the Czech Republic
Czech Journal of Tourism is a peer-reviewed scientific journal primary focuses on research articles and studies reflected theoretical knowledge and scientific findings. The journal takes an interdisciplinary approach and therefore includes economic, environmental, etic, cognitive, managerial, political and special aspects of tourism.
The aim of the journal is to encourage exchange of knowledge and experience in field of tourism and so strengthen the position of tourism as a scientific discipline.
The journal was established in 2011 by the Faculty of Economics and Administration Masaryk University in cooperation with the Faculty of Informatics and Management University of Hradec Kralove and the Faculty of Economics University of South Bohemia in Ceske Budejovice.
Why subscribe and read
- Current issues and experience in field of tourism beyond the Czech boarders
- Original and high quality scientific and research articles
Why submit
- Covers variety of research fields (interdisciplinary approach)
- Open access
- Free English editing for authors from non-English speaking countries
Rejection Rate
- about 40%
Archiving
Sciendo archives the contents of this journal in Portico - digital long-term preservation service of scholarly books, journals and collections.
Plagiarism Policy
The editorial board is participating in a growing community of Similarity Check System's users in order to ensure that the content published is original and trustworthy. Similarity Check is a medium that allows for comprehensive manuscripts screening, aimed to eliminate plagiarism and provide a high standard and quality peer-review process.