Some nutritional constituents in bulbs of selected Allium cultivars
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01 ago 2013
INFORMAZIONI SU QUESTO ARTICOLO
Pubblicato online: 01 ago 2013
Pagine: 39 - 46
DOI: https://doi.org/10.2478/fhort-2013-0112
Parole chiave
© 2008 Maria Leja et al., published by Versita
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Leja, Maria
Deparment of Plant Physiology Faculty of Horticulture, University of Agriculture in KrakówKraków, Poland
Kołton, Anna
Deparment of Plant Physiology Faculty of Horticulture, University of Agriculture in KrakówKraków, Poland
Kamińska, Iwona
Deparment of Plant Physiology Faculty of Horticulture, University of Agriculture in KrakówKraków, Poland
Wyżgolik, Gabriela
Deparment of Plant Physiology Faculty of Horticulture, University of Agriculture in KrakówKraków, Poland
Matuszak, Wojciech
Vegetable Plant Breeding and Seed Production CompanyŚrem