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A mixture of β-Glucan and Mannanoligosaccharide Ameliorated the Growth Rate, Digestive Enzyme Activity, Intestinal Morphometry, and Immunity of Common Carp (Cyprinus carpio)

Fawzy I. Magouz

Fawzy I. Magouz

Department of Animal Production, Faculty of Agriculture, Kafrelsheikh UniversityEgypt
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Magouz, Fawzy I.
, 
Mahmoud F.I. Salem

Mahmoud F.I. Salem

Central Laboratory for Aquaculture Research, Abbassa, Sharkia, Sakha Aquaculture Research UnitKafrelsheikh, Egypt
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Salem, Mahmoud F.I.
, 
Aliaa E.I. Emara

Aliaa E.I. Emara

Department of Animal Production, Faculty of Agriculture, Kafrelsheikh UniversityEgypt
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Emara, Aliaa E.I.
, 
Mohamed M. Hassan

Mohamed M. Hassan

Department of Biology, College of Science, Taif UniversitySaudi Arabia
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Hassan, Mohamed M.
 e 
Mahmoud A.O. Dawood

Mahmoud A.O. Dawood

  • Department of Animal Production, Faculty of Agriculture, Kafrelsheikh UniversityEgypt
  • Center for Applied Research on the Environment and Sustainability, The American University in CairoEgypt
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Dawood, Mahmoud A.O.
  
05 ago 2021
A mixture of β-Glucan and Mannanoligosaccharide Ameliorated the Growth Rate, Digestive Enzyme Activity, Intestinal Morphometry, and Immunity of Common Carp (Cyprinus carpio)'s Cover Image
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Pubblicato online: 05 ago 2021
Pagine: 1027 - 1041
Ricevuto: 13 ott 2020
Accettato: 08 gen 2021
DOI: https://doi.org/10.2478/aoas-2021-0002
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© 2021 Fawzy I. Magouz et al., published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
Lingua:
Inglese
Frequenza di pubblicazione:
4 volte all'anno
Argomenti della rivista:
Scienze biologiche, Biotecnologia, Zoologia, Medicina, Medicina veterinaria
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