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A mixture of β-Glucan and Mannanoligosaccharide Ameliorated the Growth Rate, Digestive Enzyme Activity, Intestinal Morphometry, and Immunity of Common Carp (Cyprinus carpio)

Fawzy I. Magouz

Fawzy I. Magouz

Department of Animal Production, Faculty of Agriculture, Kafrelsheikh UniversityEgypt
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Magouz, Fawzy I.
, 
Mahmoud F.I. Salem

Mahmoud F.I. Salem

Central Laboratory for Aquaculture Research, Abbassa, Sharkia, Sakha Aquaculture Research UnitKafrelsheikh, Egypt
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Salem, Mahmoud F.I.
, 
Aliaa E.I. Emara

Aliaa E.I. Emara

Department of Animal Production, Faculty of Agriculture, Kafrelsheikh UniversityEgypt
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Emara, Aliaa E.I.
, 
Mohamed M. Hassan

Mohamed M. Hassan

Department of Biology, College of Science, Taif UniversitySaudi Arabia
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Hassan, Mohamed M.
 and 
Mahmoud A.O. Dawood

Mahmoud A.O. Dawood

  • Department of Animal Production, Faculty of Agriculture, Kafrelsheikh UniversityEgypt
  • Center for Applied Research on the Environment and Sustainability, The American University in CairoEgypt
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Dawood, Mahmoud A.O.
  
Aug 05, 2021
A mixture of β-Glucan and Mannanoligosaccharide Ameliorated the Growth Rate, Digestive Enzyme Activity, Intestinal Morphometry, and Immunity of Common Carp (Cyprinus carpio)'s Cover Image
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Published Online: Aug 05, 2021
Page range: 1027 - 1041
Received: Oct 13, 2020
Accepted: Jan 08, 2021
DOI: https://doi.org/10.2478/aoas-2021-0002
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© 2021 Fawzy I. Magouz et al., published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
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English
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Life Sciences, Biotechnology, Zoology, Medicine, Veterinary Medicine
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