Assessment of exposure to the Penicillium glabrum complex in cork industry using complementing methods / Ocjena izloženosti kompleksu Penicillium glabrum u proizvodnji pluta s pomoću komplementarnih metoda

Pubblicato online: 06 ott 2015

Pagine: 203 - 207

Ricevuto: 01 gen 2015

Accettato: 01 lug 2015

DOI: https://doi.org/10.1515/aiht-2015-66-2614

Parole chiave

fungal exposure, molecular methods, PCR, Portugal, suberosis

© Institute for Medical Research and Occupational Health

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.