Assessment of exposure to the Penicillium glabrum complex in cork industry using complementing methods / Ocjena izloženosti kompleksu Penicillium glabrum u proizvodnji pluta s pomoću komplementarnih metoda

Publicado en línea: 06 oct 2015

Páginas: 203 - 207

Recibido: 01 ene 2015

Aceptado: 01 jul 2015

DOI: https://doi.org/10.1515/aiht-2015-66-2614

Palabras clave

fungal exposure, molecular methods, PCR, Portugal, suberosis

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