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Open Access

Annals of Science and Technology

Volume 4 (2019): Issue 1 (June 2019)

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6 Articles
Open Access | Jul 20, 2019
A Coupled Insulin and Meal Effect Neuro-Fuzzy Model for The Prediction of Blood Glucose Level in Type 1 Diabetes Mellitus Patients.
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Open Access | Jul 20, 2019
Escherichia coli as Possible Agents of Spread of Multidrug Resistance in Port Harcourt, Rivers State.
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Open Access | Jul 20, 2019
Vulnerability Assessment: A Geospatial Bio-accessibility Approach Using Polycyclic Aromatic Hydrocarbons Concentration of Soils in Lagos, Nigeria.
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Open Access | Jul 20, 2019
Studies on Tursiops truncatus and Stenella coeruleoalba Dolphin Species: from Retinal Cell Morphological Comparisons Towards its Surrounding environment.
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Open Access | Jul 20, 2019
Antisickling Effects of Quercetin may be Associated with Modulation of Deoxyhaemoglobin, 2, 3-bisphosphoglycerate mutase, Redox Homeostasis and Alteration of Functional Chemistry in Human Sickle Erythrocytes.
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Open Access | Jul 20, 2019
Influence of the Techniques and Degrees of Ripeness on the Nutritional Qualities and Carotenoid Profiles of Tomatoes (Solanum lycopersicum).
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Language:
English
Publication timeframe:
2 times per year
Journal Subjects:
Chemistry, Biochemistry, Environmental Chemistry, Industrial Chemistry, IC-09