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Accès libre

European Countryside

Édition 15 (2023): Edition 1 (Mars 2023)

Special Issue: Short Supply Chains

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8 Articles
Accès libre | 02 avr. 2023
Servitization of Farming: A New Approach to Local Food Systems Building
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Accès libre | 02 avr. 2023
Farm-to-School Programs in Portuguese Low-Density Rural Areas: How to Engage Farmers
 et   
Accès libre | 02 avr. 2023
Urban Outshopping in Rural Slovakia
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Accès libre | 02 avr. 2023
Community Support and Collaboration in Women’s Social Cooperative Krusha E Madhe
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Accès libre | 02 avr. 2023
Shopping Behavior and Access to Food in the Areas of Slovakia with Dispersed Settlements: A Case Study
,  et   
Accès libre | 02 avr. 2023
Contesting the Role of Digitisation and ICT in the Business Model of Agricultural Holdings and Farmers: Micro-Study of the Inner Rural Periphery Region in the Czech Republic
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Accès libre | 02 avr. 2023
The Relationship Between Social Capital and Geographical Indications. A Comparative Case Study of Prosciutto Veneto Berico Euganeo PDO (Italy) and Jamón de Trevélez PGI (Spain)
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Accès libre | 02 avr. 2023
Strategies and Business Models used by Short-Chain Food Enterprises Marketing in Oslo (Norway) and Bristol (UK)
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Langue:
Anglais
Périodicité:
4 fois par an
Sujets de la revue:
Sciences de la vie, Écologie, Sciences de la vie, autres