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Phenolic compounds as the major antioxidants in red cabbage

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Maria Leja
Department of Plant Physiology Faculty of Horticulture, Agricultural UniversityKraków, Poland
Iwona Kamińska
Department of Plant Physiology Faculty of Horticulture, Agricultural UniversityKraków, Poland
Anna Kołton
Department of Plant Physiology Faculty of Horticulture, Agricultural UniversityKraków, Poland
eISSN:
2083-5965
Langue:
Anglais
Périodicité:
2 fois par an
Sujets de la revue:
Life Sciences, Plant Science, Zoology, Ecology, other