Determinants of the Adoption of Quality Protein Maize among Farming Households in Niger State, Nigeria
, , et
16 avr. 2018
À propos de cet article
Publié en ligne: 16 avr. 2018
Pages: 8 - 12
Reçu: 22 nov. 2016
Accepté: 16 nov. 2017
DOI: https://doi.org/10.2478/ast-2018-0002
Mots clés
© 2018 Opeyemi E. Ayinde et al., published by De Gruyter Open
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Ayinde, Opeyemi E.
Department of Agricultural Economics and Farm Management, University of Ilorin
Abdoulaye, Tahirou
International Institute of Tropical Agriculture (IITA)Ibadan
Ambali, Olatunji Y.
Department of Agricultural Economics and Extension Services, Kwara State University
Akinsola, Grace O.
Department of Agricultural Economics and Extension Services, Kwara State University