Exploring the Potential of Resveratrol as Feed Supplement in Aquaculture – A Review
, et
24 avr. 2025
À propos de cet article
Publié en ligne: 24 avr. 2025
Pages: 429 - 440
Reçu: 31 mai 2024
Accepté: 18 juin 2024
DOI: https://doi.org/10.2478/aoas-2024-0074
Mots clés
© 2025 Kavitha Malarvizhi et al., published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
Malarvizhi, Kavitha
Institute of Fisheries Post Graduate Studies, Jayalalithaa Fisheries UniversityIndia
Pandi, Kalaiselvan
Institute of Fisheries Post Graduate Studies, Jayalalithaa Fisheries UniversityIndia
Ranjan, Amit
Institute of Fisheries Post Graduate Studies, Jayalalithaa Fisheries UniversityIndia