Accès libre

Dose-response effects of sage (Salvia officinalis) and yarrow (Achillea millefolium) essential oils on rumen fermentation in vitro

À propos de cet article

Citez

Adams R.P. (2007). Identification of essential oil components by gas chromatography/mass spectroscopy. Illinois, USA, Allured Publishing Corporation, 804 pp.Search in Google Scholar

AOAC (2000). Official Methods of Analysis. 17th ed. Arlington, USA, Association of Official Analytical Chemists, 2200 pp.Search in Google Scholar

Benchaar C., Greathead H. (2011). Essential oils and opportunities to mitigate enteric methane emissions from ruminants. Anim. Feed Sci. Technol., 166-167: 338-355.Search in Google Scholar

Benchaar C., Petit H.V., Berthiaume R., Whyte T.D., Chouinard P.Y. (2006). Effects of addition of essential oils and monensin premix on digestion, ruminal fermentation, milk production, and milk composition in dairy cows. J. Dairy Sci., 89: 4352-4364.Search in Google Scholar

Benchaar C., Calsamiglia S., Chaves A.V., Fraser G.R., Colombatto D., Mc Al- lister T.A., Beauchemin K.A. (2008 a). Areview of plant-derived essential oils in ruminant nutrition and production. Anim. Feed Sci. Technol., 145: 209-228.10.1016/j.anifeedsci.2007.04.014Search in Google Scholar

Benchaar C., Chaves A.V., Fraser G.R., Wang Y., Beauchemin K.A., Mc Allis- ter T.A. (2008 b). Effects of essential oils and their components on in vitro rumen microbial fermentation. Can. J. Anim. Sci., 88: 341-341.Search in Google Scholar

Blümmel M., Makkar H.P.S., Becker K. (1997 a). In vitro gas production:atechnique revisited. J. Anim. Physiol. Anim. Nutr., 77: 24-34.10.1111/j.1439-0396.1997.tb00734.xSearch in Google Scholar

Blümmel M., Steingab H., Becker K. (1997 b). The relationship between in vitro gas production, in vitro microbial biomass yield and N-15 incorporation and its implications for the prediction of voluntary feed intake of roughages. Br. J. Nutr., 77: 911-921.10.1079/BJN19970089Search in Google Scholar

Bodas R., Lopez S., Fernandez M., Garcia-Gonzalez R., Rodriguez A.B., Wal- lace R.J., Gonzalez J.S. (2008). In vitro screening of the potential of numerous plant species as antimethanogenic feed additives for ruminants. Anim. Feed Sci. Technol., 145: 245-258.Search in Google Scholar

Bodas R., Prieto N., García- González R., Andrés S., Giráldez F.J., López S. (2012). Manipulation of rumen fermentation and methane production with plant secondary metabolites. Anim. Feed Sci. Technol., 176: 78-93.Search in Google Scholar

Broderick G.A., Kang J.H. (1980). Automated simultaneous determination of ammonia and total amino acids in ruminal fluid and in vitro media. J. Dairy Sci., 63: 64-75.10.3168/jds.S0022-0302(80)82888-8Open DOISearch in Google Scholar

Broudiscou L.P., Papon Y., Broudiscou A.F. (2000). Effects of dry plant extracts on fermentation and methanogenesis in continuous culture of rumen microbes. Anim. Feed Sci. Technol., 87: 263-277.Search in Google Scholar

Broudiscou L.P., Papon Y., Broudiscou A.F. (2002). Effects of dry plant extracts on feed degradation and the production of rumen microbial biomass inadual outflow fermenter. Anim. Feed Sci. Technol., 101: 183-189.Search in Google Scholar

Burt S. (2004). Essential oils: their antibacterial properties and potential applications in foods - a review. Int. J. Food Microbiol., 94: 223-253.10.1016/j.ijfoodmicro.2004.03.02215246235Open DOISearch in Google Scholar

Busquet M., Calsamiglia S., Ferret A., Kamel C. (2006). Plant extracts affect in vitro rumen microbial fermentation. J. Dairy Sci., 89: 761-771.Search in Google Scholar

Calsamiglia S., Busquet M., Cardozo P.W., Castillejos L., Ferret A. (2007 a). Essential oils as modifiers of rumen microbial fermentation. J. Dairy Sci., 90: 2580-2595.10.3168/jds.2006-64417517698Open DOISearch in Google Scholar

Calsamiglia S., Busquet M., Cardozo P.W., Castillejos L., Ferret A. (2007 b). Invited review: Essential oils as modifiers of rumen microbial fermentation. J. Dairy Sci., 90: 2580-2595.10.3168/jds.2006-644Open DOISearch in Google Scholar

Cardozo P.W., Calsamiglia S., Ferret A., Kamel C. (2004). Effects of natural plant extracts on ruminal protein degradation and fermentation profiles in continuous culture. J. Anim. Sci., 82: 3230-3236.10.2527/2004.82113230x15542469Open DOISearch in Google Scholar

Castillejos L., Calsamiglia S., Martín- Tereso J., Ter Wijlen H. (2008). In vitro evaluation of effects of ten essential oils at three doses on ruminal fermentation of high concentrate feedlot-type diets. Anim. Feed Sci. Technol., 145: 259-270.Search in Google Scholar

Chaves A.V., He M.L., Yang W.Z., Hristov A.N., Mc Allister T.A., Benchaar C. (2008). Effects of essential oils on proteolytic, deaminative and methanogenic activities of mixed ruminal bacteria. Can. J. Anim. Sci., 88: 117-122.Search in Google Scholar

Cobellis G., Trabalza -Marinucci M., Yu Z. (2016). Critical evaluation of essential oils as rumen modifiers in ruminant nutrition: Areview. Sci. Total Environ., 545-546: 556-568.Search in Google Scholar

Cox S.D., Mann C.M., Markham J.L. (2001). Interactions between components of the essential oil of Melaleuca alternifolia. J. Appl. Microbiol., 91: 492-497.10.1046/j.1365-2672.2001.01406.x11556915Open DOISearch in Google Scholar

Dorman H.J.D., Deans S.G. (2000). Antimicrobial agents from plants: antibacterial activity of plant volatile oils. J. Appl. Microbiol., 88: 308-316.10.1046/j.1365-2672.2000.00969.x10736000Open DOISearch in Google Scholar

Fievez V., Babayemi O.J., Demeyer D. (2005). Estimation of direct and indirect gas production in syringes: Atool to estimate short chain fatty acid production that requires minimal laboratory facilities. Anim. Feed Sci. Technol., 124: 197-210.Search in Google Scholar

France J., Dhanoa M.S., Theodorou M.K., Lister S.J., Davies D.R., Isac D. (1993). Amodel to interpret gas accumulation profiles associated with in vitro degradation of ruminant feeds. J. Theor. Biol., 163: 99-111.Search in Google Scholar

Goel G., Makkar H.P.S., Becker K. (2008). Changes in microbial community structure, methanogenesis and rumen fermentation in response to saponin-rich fractions from different plant materials. J. Appl. Microbiol., 105: 770-777.Search in Google Scholar

Gunal M., Ishlak A., Abughazaleh A.A. (2013). Evaluating the effects of six essential oils on fermentation and biohydrogenation in in vitro rumen batch cultures. Czech J. Anim. Sci., 58: 243-252.Search in Google Scholar

Hart K.J., Yanez- Ruiz D.R., Duval S.M., Mc Ewan N.R., Newbold C.J. (2008). Plant extracts to manipulate rumen fermentation. Anim. Feed Sci. Technol., 147: 8-35.Search in Google Scholar

Jouany J.P., Morgavi D.P. (2007). Use of'natural'products as alternatives to antibiotic feed additives in ruminant production. Animal, 1: 1443-1466.Search in Google Scholar

Kamra D.N., Patra A.K., Chatterjee P.N., Kumar R., Agarwal N., Chaudhary L.C. (2008). Effect of plant extracts on methanogenesis and microbial profile of the rumen of buffalo: a brief overview. Aust. J. Exp. Agr., 48: 175-178.10.1071/EA07268Open DOISearch in Google Scholar

Khiaosa- Ard R., Zebeli Q. (2013). Meta-analysis of the effects of essential oils and their bioactive compounds on rumen fermentation characteristics and feed efficiency in ruminants. J. Anim. Sci., 91: 1819-1830.10.2527/jas.2012-569123345564Open DOISearch in Google Scholar

Macheboeuf D., Morgavi D.P., Papon Y., Mousset J.L., Arturo-Schaan M. (2008). Dose-response effects of essential oils on in vitro fermentation activity of the rumen microbial population. Anim. Feed Sci. Technol., 145: 335-350.Search in Google Scholar

Makkar H.P.S. (2005). In vitro gas methods for evaluation of feeds containing phytochemicals. Anim. Feed Sci. Technol., 123-124, Part 1: 291-302.Search in Google Scholar

Makkar H.P.S., Blümmel M., Becker K. (1995). Formation of complexes between polyvinyl pyrrolidones or polyethylene glycols and tannins, and their implication in gas production and true digestibility in in vitro techniques. Br. J. Nutr., 73: 897-913.Search in Google Scholar

Malecky M., Broudiscou L.P. (2009). Disappearance of nine monoterpenes exposed in vitro to the rumen microflora of dairy goats: Effects of inoculum source, redox potential, and vancomycin. J. Anim. Sci., 87: 1366-1373.Search in Google Scholar

Malecky M., Broudiscou L.P., Schmidely P. (2009 a). Effects of two levels of monoterpene blend on rumen fermentation, terpene and nutrient flows in the duodenum and milk production in dairy goats. Anim. Feed Sci. Technol., 154: 24-35.10.1016/j.anifeedsci.2009.07.004Search in Google Scholar

Malecky M., Fedele V., Broudiscou L.P. (2009 b). In vitro degradation by mixed rumen bacteria of 17 mono- and sesquiterpenes typical of winter and spring diets of goats on Basilitica rangelands (southern Italy). J. Sci. Food Agric., 89: 531-536.10.1002/jsfa.3486Search in Google Scholar

Malecky M., Albarello H., Broudiscou L.P. (2012). Degradation of terpenes and terpenoids from Mediterranean rangelands by mixed rumen bacteria in vitro. Animal, 6: 612-616.10.1017/S175173111100194722436277Open DOISearch in Google Scholar

Mc Intosh F.M., Williams P., Losa R., Wallace R.J., Beever D.A., Newbold C.J. (2003). Effects of essential oils on ruminal microorganisms and their protein metabolism. Appl. Environ. Microbiol., 69: 5011-5014.Search in Google Scholar

Menke K.H., Steingass H. (1988). Estimation of the energetic feed value obtained from chemical analysis and in vitro gas production using rumen fluid. Anim. Res. Dev., 28: 7-55.Search in Google Scholar

Nadim M.M., Malik A.A., Ahmad J., Bakshi S.K. (2011). The essential oil composition of Achillea millefolium L. cultivated under tropical condition in India. World J. Agric. Sci., 7: 561-565.Search in Google Scholar

Newbold C.J.,el Hassan S.M., Wang J., Ortega M.E., Wallace R.J. (1997). Influence of foliage from African multipurpose trees on activity of rumen protozoa and bacteria. Br. J. Nutr., 78: 237-249.10.1079/BJN199701439301414Open DOISearch in Google Scholar

Newbold C.J., Mc Intosh F.M., Williams P., Losa R., Wallace R.J. (2004). Effects of a specific blend of essential oil compounds on rumen fermentation. Anim. Feed Sci. Technol., 114: 105-112.Search in Google Scholar

Nolan J.V., Dobos R.C., (2005). Nitrogen transactions in ruminants. In: Quantitative aspects of ruminant digestion and metabolism, Dijkstra J., Forbes J.M., France J. (eds). Walingford, UK, CABI Publishing, pp. 177-206.10.1079/9780851998145.0177Search in Google Scholar

Oh H.K., Sakai T., Jones M.B., Longhurst W.M. (1967). Effect of various essential oils isolated from Douglas fir needles upon sheep and deer rumen microbial activity. Appl. Microbiol., 15: 777-784.Search in Google Scholar

Ottenstein D.M., Bartley D.A. (1971). Separation of free acids C2-C5 in diluted aqueous solution column technology. J. Chromatogr. Sci., 9: 673-681.10.1093/chromsci/9.11.673Open DOISearch in Google Scholar

Patra A.K., Saxena J. (2009). Dietary phytochemicals as rumen modifiers:areview of the effects on microbial populations. A. Van Leeuw., 96: 363-375.Search in Google Scholar

Patra A.K., Saxena J. (2010). Anew perspective on the use of plant secondary metabolites to inhibit methanogenesis in the rumen. Phytochemistry, 71: 1198-1222. Search in Google Scholar

Russell J.B., Wallace R.J., (1997). Energy-yielding and energy-consuming reactions. In: The rumen microbial ecosystem, Hobson P.N., Stewart C.S. (eds). London, UK, Chapman & Hall, pp. 246-282.10.1007/978-94-009-1453-7_6Search in Google Scholar

Russo A., Formisano C., Rigano D., Senatore F., Delfine S., Cardile V., Rossel - li S., Bruno M. (2013). Chemical composition and anticancer activity of essential oils of Mediterranean sage (Salvia officinalis L.) grown in different environmental conditions. Food Chem. Toxicol., 55: 42-47.10.1016/j.fct.2012.12.03623291326Open DOISearch in Google Scholar

Sallam S.M., Abdelgaleil S.A., Bueno I.C., Nasser M.E., Araujo R.C., Abdalla A.L. (2011). Effect of some essential oils on in vitro methane emission. Arch. Anim. Nutr., 65: 203-214.10.1080/1745039X.2011.568275Open DOISearch in Google Scholar

Wallace R.J., Mc Ewan N.R., Mc Intosh F.M., Teferedegne B., Newbold C.J. (2002). Natural products as manipulators of rumen fermentation. Asian. Australas. J. Anim., 15: 1458-1468.Search in Google Scholar

eISSN:
2300-8733
Langue:
Anglais
Périodicité:
4 fois par an
Sujets de la revue:
Life Sciences, Biotechnology, Zoology, Medicine, Veterinary Medicine