12 Artículos
Acceso abierto | 30 dic 2021
Effects of High Fiber Ingredients with Enzyme/Phytoadditive Addition on Laying Hens Productive Performances, Egg Nutritional Quality and Intestinal Morphology
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Acceso abierto | 30 dic 2021
Effect of Temperature-Humidity-Index on Milk Performances of Local Born Holstein Dairy Cows Under Saharan Climate
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Acceso abierto | 30 dic 2021
The Effect of Dietary Addition of a Synbiotic After Long-Term Starvation on Certain Biochemical Parameters and Liver Structure in Common Carp (Cyprinus Carpio L.)
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Acceso abierto | 30 dic 2021
Nitrous Oxide Prediction in Manure from Pigs Given Mustard x Grapeseed Oil Cakes as a Replacement for Sunflower Meal
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Acceso abierto | 30 dic 2021
Effect of Storage Time On the Hatchability of Eggs of Two-Line Dual-Purpose Combination for Production of Male Chickens for Meat
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Acceso abierto | 30 dic 2021
Evaluation of the Effect of Synbiotic in Piglets’ Diet on the Nutritional Quality of Pork
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Acceso abierto | 30 dic 2021
Camelina Meal and Chromium Picolinate Effects on Broiler Thigh Meat Nutritional Properties
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Acceso abierto | 30 dic 2021
Estimation the Genetic Parameters for Milk Yield in Romanian Spotted, Simmental Type Cattle Breed
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Acceso abierto | 30 dic 2021
Performance and Blood Metabolites of Growing Pigs Fed Paniculum Miliaceum Diet
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Acceso abierto | 30 dic 2021
The Effects and Mechanisms of Action of Zearalenone in Human Intestinal Epithelial Cells
, y
Acceso abierto | 30 dic 2021
Evaluation of Lactobacillus spp. Based on Phenotypical Profile as Direct-Fed Microbial Candidate for Poultry Nutrition
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