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Annals of "Valahia" University of Târgovişte. Agriculture

Volumen 16 (2024): Edición 1 (Abril 2024)

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10 Artículos
Acceso abierto | 20 may 2024
Phytochemical Study of the Three Main Onion Varieties (Allium Cepa L.) Grown in Algeria
Fatima Zohra El Kadi

Fatima Zohra El Kadi

Laboratory of Molecular Microbiology Health and Proteomics, Biology Department, Faculty of Natural Sciences and Life, Djillali Liabés University of Sidi-Bel-AbbésAlgeria
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El Kadi, Fatima Zohra
, 
Hamza Belkhodja

Hamza Belkhodja

Laboratory of Bioconversion, Microbiology Engineering and Health Safety, Department of Biology, Faculty of Nature and Life Sciences, University of Mustapha StambouliMascara, Algeria
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Belkhodja, Hamza
, 
Fatima Zohra Labbaci

Fatima Zohra Labbaci

Department of Biology, Faculty of Nature and Life Sciences, University of Mustapha StambouliMascara, Algeria
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Labbaci, Fatima Zohra
, 
Houaria Lebga

Houaria Lebga

Laboratory of Molecular Microbiology Health and Proteomics, Biology Department, Faculty of Natural Sciences and Life, Djillali Liabés University of Sidi-Bel-AbbésAlgeria
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Lebga, Houaria
, 
Manel Tefiani

Manel Tefiani

Laboratory of Molecular Microbiology Health and Proteomics, Biology Department, Faculty of Natural Sciences and Life, Djillali Liabés University of Sidi-Bel-AbbésAlgeria
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Tefiani, Manel
 y 
Farah Snouci

Farah Snouci

Laboratory of Molecular Microbiology Health and Proteomics, Biology Department, Faculty of Natural Sciences and Life, Djillali Liabés University of Sidi-Bel-AbbésAlgeria
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Snouci, Farah
  
Acceso abierto | 20 may 2024
Ethnobotanical Study of an Asteraceae Artemisia Herba Alba (Asso.) in Chott El Gharbi (Western Algeria)
Sara Hidar

Sara Hidar

Laboratory of Ecology and Management of the Natural Ecosystem, Faculty of Nature and Life Sciences, Earth and the Universe, University of TlemcenAlgeria
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Hidar, Sara
, 
Bahae-Ddine Ghezlaoui-Bendi-Djelloul

Bahae-Ddine Ghezlaoui-Bendi-Djelloul

Department of Agronomy, Faculty of Nature and Life Sciences, Earth and the Universe, University of TlemcenAlgeria
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Ghezlaoui-Bendi-Djelloul, Bahae-Ddine
, 
Linda Abi-Ayad

Linda Abi-Ayad

Laboratory of Ecology and Management of the Natural Ecosystem, Faculty of Nature and Life Sciences, Earth and the Universe, University of TlemcenAlgeria
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Abi-Ayad, Linda
 y 
Abdelkrim Benaradj

Abdelkrim Benaradj

Salhy Ahmed University Center NaâmaAlgeria
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Benaradj, Abdelkrim
  
Acceso abierto | 20 may 2024
Evaluation of Morphological Characteristics in Some Apple Varieties (Malus Pumila Mill.) from Northeastern Algeria
Ismail Zeroual

Ismail Zeroual

  • Department of Natural and Life Sciences, University of Oum El BouaghiAlgeria
  • Laboratory of Natural Resources and Development of Sensitive Environments, University of Oum El BouaghiAlgeria
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Zeroual, Ismail
, 
Abdelaziz Benaziza

Abdelaziz Benaziza

Department of Agricultural Sciences, University of BiskraAlgeria
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Benaziza, Abdelaziz
, 
Farah Adjal

Farah Adjal

Department of Natural and Life Sciences, University of Oum El BouaghiAlgeria
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Adjal, Farah
 y 
Abdenour Kheloufi

Abdenour Kheloufi

Department of Ecology and Environment, University of Batna 2Algeria
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Kheloufi, Abdenour
  
Acceso abierto | 20 may 2024
Factors Influencing Milk Yield During Lactation of D’man Ewes in its Cradle in Algeria
Abderrahmen Boubekeur

Abderrahmen Boubekeur

  • Higher School of Saharan Agriculture - AdrarAlgeria
  • Laboratory of Saharan Natural Resources, Faculty of Natural and Life Sciences, University of Ahmed Draia – AdrarAlgeria
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Boubekeur, Abderrahmen
, 
Mohammed Tahar Benyoucef

Mohammed Tahar Benyoucef

National Institute of Agronomic Research, Adrar stationAlgeria
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Benyoucef, Mohammed Tahar
, 
Abdelkade Maaraf

Abdelkade Maaraf

National Higher School of Agronomy, El-Harrach, AlgiersAlgeria
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Maaraf, Abdelkade
 y 
Mohammed Souddi

Mohammed Souddi

Laboratory of Saharan Natural Resources, Faculty of Natural and Life Sciences, University of Ahmed Draia – AdrarAlgeria
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Souddi, Mohammed
  
Acceso abierto | 20 may 2024
Nutritional and Sensory Characterization of Some Fermented Food Products Made in the Carpathian-Danubian-Pontic Area
A.A. Mihaela Dana Pop

A.A. Mihaela Dana Pop

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Mihaela Dana Pop, A.A.
  
Acceso abierto | 20 may 2024
What Message Does Wine Send to the Consumer Through the Label
Gabriela Teodorescu

Gabriela Teodorescu

Valahia University of TargovisteTargoviste, Romania
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Teodorescu, Gabriela
  
Acceso abierto | 20 may 2024
Research on Some Biological and Technological Aspects of the Species Hyacinthus Orientalis (Fam. Liliaceae)
Sînziana Venera Morărița

Sînziana Venera Morărița

Valahia University of TargovisteTargoviste, Romania
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Morărița, Sînziana Venera
  
Acceso abierto | 20 may 2024
Reviewing the Role of Functional Ingredients in Improving Immune Health and Disease Management in Breeding Animals: Current Perspectives and Emerging Trends
Raluca Aniela Irimia Gheorghe

Raluca Aniela Irimia Gheorghe

University of Agronomic Sciences and Veterinary Medicine of BucharestBucharest, Romania
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Gheorghe, Raluca Aniela Irimia
, 
Dana Tăpăloagă

Dana Tăpăloagă

University of Agronomic Sciences and Veterinary Medicine of BucharestBucharest, Romania
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Tăpăloagă, Dana
, 
Cosmin Șonea

Cosmin Șonea

University of Agronomic Sciences and Veterinary Medicine of BucharestBucharest, Romania
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Șonea, Cosmin
, 
Oana Mărgărita Ghimpețeanu

Oana Mărgărita Ghimpețeanu

University of Agronomic Sciences and Veterinary Medicine of BucharestBucharest, Romania
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Ghimpețeanu, Oana Mărgărita
, 
Maria Rodica Gurău

Maria Rodica Gurău

University of Agronomic Sciences and Veterinary Medicine of BucharestBucharest, Romania
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Gurău, Maria Rodica
 y 
Paul-Rodian Tăpăloagă

Paul-Rodian Tăpăloagă

University of Agronomic Sciences and Veterinary Medicine of BucharestBucharest, Romania
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Tăpăloagă, Paul-Rodian
  
Acceso abierto | 20 may 2024
Study on the Evolution of Genetic Resources of Domestic Animals in Romania
Mariana Sandu

Mariana Sandu

Romanian Academy, Center for Studies and Researchers of Agroforestry BiodiversityBucharest, Romania
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Sandu, Mariana
, 
Amalia Gianina Străteanu

Amalia Gianina Străteanu

Romanian Academy, Center for Studies and Researchers of Agroforestry BiodiversityBucharest, Romania
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Străteanu, Amalia Gianina
 y 
Lavinia Udrea

Lavinia Udrea

Valahia University of TargovisteRomania
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Udrea, Lavinia
  
Acceso abierto | 20 may 2024
Optimizing Feed Formulation Strategies for Attaining Optimal Nutritional Balance in High-Performing Dairy Goats in Intensive Farming Production Systems
Cosmin Șonea

Cosmin Șonea

University of Agronomic Sciences and Veterinary Medicine of BucharestBucharest, Romania
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Șonea, Cosmin
, 
Raluca Aniela Gheorghe-Irimia

Raluca Aniela Gheorghe-Irimia

University of Agronomic Sciences and Veterinary Medicine of BucharestBucharest, Romania
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Gheorghe-Irimia, Raluca Aniela
, 
Makki Khalaf Hussein Al Dulaimi

Makki Khalaf Hussein Al Dulaimi

Al-Furat Al-Awsat Technical UniversityBaghdad, Iraq
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Dulaimi, Makki Khalaf Hussein Al
, 
Lavinia Udrea

Lavinia Udrea

Valahia University of TargovisteTargoviste, Romania
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Udrea, Lavinia
, 
Dana Tăpăloagă

Dana Tăpăloagă

University of Agronomic Sciences and Veterinary Medicine of BucharestBucharest, Romania
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Tăpăloagă, Dana
 y 
Paul-Rodian Tăpăloagă

Paul-Rodian Tăpăloagă

University of Agronomic Sciences and Veterinary Medicine of BucharestBucharest, Romania
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Tăpăloagă, Paul-Rodian
  

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Temas de la revista:
Arquitectura y diseño, Arquitectura del paisaje, Jardines, paisajes, Ciencias de la vida, Biotecnología, Botánica, Ecología
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