Fatty acid profiles in marine and freshwater fish from fish markets in northeastern Poland

Publicado en línea: 05 nov 2014

Páginas: 181 - 188

Recibido: 07 ene 2014

Aceptado: 14 abr 2014

DOI: https://doi.org/10.2478/aopf-2014-0018

Palabras clave

freshwater, marine, eicosapentaenoic acid, docosahexaenoic acid

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