Sodium butyrate supplementation in two-level fishmeal diets for rainbow trout (Oncorhynchus mykiss): growth performance, immunological responses, and intestinal investigation

Publicado en línea: 23 abr 2024

Páginas: 545 - 562

DOI: https://doi.org/10.2478/aoas-2024-0004

Palabras clave

sodium butyrate, growth performance, digestive enzymes activity, microbiota intestinal, fish, fillet quality

© 2024 Peyman Yarahmadi et al., published by Sciendo

This work is licensed under the Creative Commons Attribution 4.0 International License.