Comparison of the effects of probiotic-based formulations on growth, feed utilization, blood constituents, cecal fermentation, and duodenal morphology of rabbits reared under hot environmental conditions

Publicado en línea: 26 jul 2023

Páginas: 777 - 787

Recibido: 07 sept 2022

Aceptado: 09 ene 2023

DOI: https://doi.org/10.2478/aoas-2023-0004

Palabras clave

rabbit, probiotic, hot climate, growth, volatile fatty acids, blood

© 2023 Mahmoud Alagawany et al., published by Sciendo

This work is licensed under the Creative Commons Attribution 4.0 International License.