Comparison of the effects of probiotic-based formulations on growth, feed utilization, blood constituents, cecal fermentation, and duodenal morphology of rabbits reared under hot environmental conditions

Publié en ligne: 26 juil. 2023

Pages: 777 - 787

Reçu: 07 sept. 2022

Accepté: 09 janv. 2023

DOI: https://doi.org/10.2478/aoas-2023-0004

Mots clés

rabbit, probiotic, hot climate, growth, volatile fatty acids, blood

© 2023 Mahmoud Alagawany et al., published by Sciendo

This work is licensed under the Creative Commons Attribution 4.0 International License.