Effect of Sonication on The Mechanical Properties of Organic Mixed Grain Bread
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25 ene 2019
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Publicado en línea: 25 ene 2019
Páginas: 5 - 13
Recibido: 01 oct 2018
Aceptado: 01 nov 2018
DOI: https://doi.org/10.1515/agriceng-2018-0031
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© 2018 Marta Batia-Strynkowska et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Batia-Strynkowska, Marta
Department of Foundations of Safety, University of Warmia and Mazury in Olsztyn
Wesołowski, Andrzej
Department of Foundations of Safety, University of Warmia and Mazury in Olsztyn
Kaliniewicz, Zdzisław
Department of Heavy-Duty Machines and Methodology of Research, University of Warmia and Mazury in Olsztyn