Effects of a weak supply of light at night on the growth and quality components of tea plants
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31. Dez. 2022
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Artikel-Kategorie: Original Article
Online veröffentlicht: 31. Dez. 2022
Seitenbereich: 263 - 269
Eingereicht: 04. Aug. 2022
Akzeptiert: 02. Dez. 2022
DOI: https://doi.org/10.2478/fhort-2022-0020
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© 2022 Qin-Ling Liu et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Liu, Qin-Ling
College of Horticulture, Sichuan Agricultural UniversityChengdu, China
Tea Refining and Innovation Key Laboratory of Sichuan Province, Sichuan Agricultural UniversityChengdu, China
Dong, Shu-Ling
College of Horticulture, Sichuan Agricultural UniversityChengdu, China
Hu, Xiao-Li
College of Horticulture, Sichuan Agricultural UniversityChengdu, China
Tea Refining and Innovation Key Laboratory of Sichuan Province, Sichuan Agricultural UniversityChengdu, China
Yang, Yang
Sichuan Yizhichun Tea Industry Co., Ltd.Muchuan, China
Tang, Qian
College of Horticulture, Sichuan Agricultural UniversityChengdu, China
Tea Refining and Innovation Key Laboratory of Sichuan Province, Sichuan Agricultural UniversityChengdu, China
Tan, Li-Qiang
College of Horticulture, Sichuan Agricultural UniversityChengdu, China
Tea Refining and Innovation Key Laboratory of Sichuan Province, Sichuan Agricultural UniversityChengdu, China