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Lantana charcoal as potent carrier material for Azotobacter chroococcum


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Standards for the preparation of carrier for Azotobacter biofertilizerTabelle 6. Standards für die Herstellung von Trägern für Azotobacter-Biodünger

Parameters Standard References
Base material Solid (moist/dry or granules form) or liquid based BIS, 1985, Bhattacharjee, 2014;Yadav and Chandra, 2014
Viable cell count 5 × 107/g of carrier (CFU).Biofertilizer or 1 × 108 / ml of liquid base Singh, 2015; BIS, 1985; Yadav and Chandra, 2014
pH value 6.5–7.5 BIS, 1985; Yadav and Chandra, 2014
Moisture % By weight, 30%–40% for the carrier material BIS, 1985; Yadav and Chandra, 2014
Water retention High water-holding capacity BIS, 1985; Yadav and Chandra, 2014
Partial size Passable through 100 meshsieves BIS, 1985; Yadav and Chandra, 2014
Contamination level None at 10−5 dilution BIS, 1985; Yadav and Chandra, 2014
Strain selection Strain capable of fixing N2 at least10 mg/g of sucrose consumed BIS, 1985; Yadav and Chandra, 2014

Inoculated carrier materials containing various volumes of bacterial liquid culture and amounts of carrier materialsTabelle 1. Inokulierte Trägermaterialien, die verschiedene Volumina an bakterieller Flüssigkultur und Mengen an Trägermaterialien

Carrier materials Carrier material (g) Liquid culture (ml) Inoculated carrier materials (g)
LC 100 205 305
WC 125 176 301
LN 174 127 301
VC 174 126 300
FYM 173 130 303

Performance of Azotobacter chroococcum 5576 regarding plant growth-promoting traits before (i) and after (f) storage period in the carrier LCTabelle 7. Leistung von A. chroococcum 5576 hinsichtlich der pflanzenwachstumsfördernden Merkmale vor (i) und nach (f) Lagerzeit in der Träger-L-Holzkohle

Plant growth-promoting parameters Performance (i) Performance (f)
NFE (mg per g sucrose consumed) 12.46 ± 0.35 12.45 ± 0.40
PSI 03.90 ± 0.10 03.34 ± 0.09
PSU 42.75 ± 0.78 42.80 ± 0.57

Water absorption (holding), retention (% held), and loss (% in 6 months) of different carrier materialsTabelle 3. Wasseraufnahme (Halten), Retention (% gehalten) und Verlust (% in 6 Monaten) verschiedener Trägermaterialien

Carrier material Water absorbed (ml) Water held (%) Moisture lost (%)
At the start After 6 months
LC 20.56 ± 0.13e 205.6 ± 1.38e 93.13 ± 2.73e 54.71 ± 1.02e
WC 14.08 ± 0.20d 140.86 ± 2.33d 64.86 ± 2.31d 53.87 ± 2.38d
Lignite 7.35 ± 0.11b 73.56 ± 1.15b 44.83 ± 2.84b 38.90 ± 4.83b
VC 7.26 ± 0.13a 72.6 ± 1.24a 41.10 ± 1.61a 43.48 ± 2.65c
FYM 7.53 ± 0.19c 75.3 ± 1.90c 51.33 ± 2.52c 31.86 ± 2.26a
LSD (0.05) 0.39 3.91 6.26 7.49

PGPR (Azotobacter chroococcum 5576) survivability shown as CFU in various carriers as a function of time (days) at room temperatureTabelle 4. Überlebensfähigkeit von PGPR (A. chroococcum 5576) gezeigt als CFU in verschiedenen Trägermaterialien als Funktion der Zeit (Tage) bei Raumtemperatur

Carrier materials PGPR CFU (× 107 per g) as obtained after various periods of storage (d)

0 30 60 90 120 150 180
LC 77 ± 8.19e 147.3 ± 2.30e 104.3 ± 6.00e 98.33 ± 9.49e 77.66 ± 7.83e 27.00 ± 2.08e 8.33 ± 1.20e
WC 70.5 ± 3.48d 90.66 ± 6.64d 64.33 ± 5.60d 32.00 ± 4.04d 18.00 ± 1.73d 10.66 ± 1.20d 3.33 ± 0.33d
LN 53.5 ± 2.33c 82.33 ± 2.96c 35.66 ± 2.02c 31.66 ± 2.18c 22.66 ± 2.02c 9.33 ± 0.88c 2.66 ± 0.33c
VC 33.5 ± 2.60a 46.66 ± 2.90a 23.33 ± 1.76a 16.33 ± 1.45a 10.66 ± 0.88a 1.66 ± 0.66a 0.34 ± 0.04a
FYM 47.5 ± 2.02b 56.66 ± 3.48b 21.33 ± 1.20b 17.66 ± 0.88b 08.33 ± 0.88b 1.00 ± 0.57b 0.14 ± 0.02b

Culture holding coefficients of the selected carrier materialsTabelle 5. Kulturhaltekoeffizient ausgewählter Trägermaterialien

Carrier materials LC WC Lignite VC FYM
CHO 4.69 4.36 6.70 5.50 6.50

Chemical properties of the selected carrier materialsTabelle 2. Chemische Eigenschaften ausgewählter Trägermaterialien

Carrier material N(%) OC(%) pH EC(S/m) Moisture (%) References
LC 0.78 58.60 7.36 597 5.90 Abebe et al., 2017
WC 0.72 49.50 7.01 512 7.20 Sudhakar et al., 2004
Lignite 0.86 29.30 6.58 642 9.80 Rumpel et al., 1998
VC 1.01 25.90 7.10 370 17.58 Packialakshmi and Aliya, 2014; Ravimycin, 2016
FYM 1.83 51.80 6.80 330 15.74 Ravimycin, 2016
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