High production of L-glutamic acid from date juice extracts by Corynebacterium glutamicum using fed-batch cultures: pulsed and continuous feeding modes
, , und
18. März 2021
Über diesen Artikel
Online veröffentlicht: 18. März 2021
Seitenbereich: 37 - 50
DOI: https://doi.org/10.2478/asn-2021-0004
Schlüsselwörter
© 2021 Mouffok Abdenacer et al., published by Sciendo
This work is licensed under the Creative Commons Attribution 3.0 Public License.
Abdenacer, Mouffok
Laboratory of Applied Microbiology, Department of Microbiology, Faculty of Nature and Life Sciences, Ferhat Abbas University-Setif 1Setif, Algeria
Aicha, Nancib
Laboratory of Applied Microbiology, Department of Microbiology, Faculty of Nature and Life Sciences, Ferhat Abbas University-Setif 1Setif, Algeria
Joseph, Boudrant
Laboratoire Réactions et Génie des Procédés (LRGP), UMR CNRS 7224, University of LorraineFrance
Nabil, Nancib
Laboratory of Applied Microbiology, Department of Microbiology, Faculty of Nature and Life Sciences, Ferhat Abbas University-Setif 1Setif, Algeria