Major royal jelly proteins as markers of authenticity and quality of honey / Glavni proteini matične mliječi kao markeri izvornosti i kakvoće meda
, , und | 30. Dez. 2015
Über diesen Artikel
Online veröffentlicht: 30. Dez. 2015
Seitenbereich: 259 - 267
Eingereicht: 01. Apr. 2015
Akzeptiert: 01. Nov. 2015
DOI: https://doi.org/10.1515/aiht-2015-66-2653
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© Institute for Medical Research and Occupational Health
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.
Katarina Bilikova
Department of Molecular Apidology, Institute of Forest Ecology, SAS, Zvolen, Slovakia
Tatiana Kristof Krakova
Department of Molecular Apidology, Institute of Forest Ecology, SAS, Zvolen, Slovakia
Kikuji Yamaguchi
Japan Royal Jelly Co., Ltd., Tokyo, Japan
Yoshihisa Yamaguchi
Japan Royal Jelly Co., Ltd., Tokyo, Japan