The Effect of Storage in Controlled Atmosphere on the Quality and Health-Promoting Components of Broccoli (Brassica Oleracea bar. Italica)
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May 15, 2013
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Published Online: May 15, 2013
Page range: 89 - 100
DOI: https://doi.org/10.2478/v10032-012-0018-x
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Badełek, Ewa
Kosson, Ryszard
Adamicki, Franciszek