Login
Register
Reset Password
Publish & Distribute
Publishing Solutions
Distribution Solutions
Subjects
Architecture and Design
Arts
Business and Economics
Chemistry
Classical and Ancient Near Eastern Studies
Computer Sciences
Cultural Studies
Engineering
General Interest
Geosciences
History
Industrial Chemistry
Jewish Studies
Law
Library and Information Science, Book Studies
Life Sciences
Linguistics and Semiotics
Literary Studies
Materials Sciences
Mathematics
Medicine
Music
Pharmacy
Philosophy
Physics
Social Sciences
Sports and Recreation
Theology and Religion
Publications
Journals
Books
Proceedings
Publishers
Blog
Contact
Search
EUR
USD
GBP
English
English
Deutsch
Polski
Español
Français
Italiano
Cart
Home
Journals
Journal of Fruit and Ornamental Plant Research
Volume 68 (2008): Issue 1 (June 2008)
Open Access
Flavonoid Content and Antioxidant Activity of Caraway Roots (
Carum Carvi
L.)
Agnieszka Najda
Agnieszka Najda
,
Jan Dyduch
Jan Dyduch
and
Norbert Brzozowski
Norbert Brzozowski
| Jul 11, 2008
Journal of Fruit and Ornamental Plant Research
Volume 68 (2008): Issue 1 (June 2008)
About this article
Previous Article
Next Article
Abstract
References
Authors
Articles in this Issue
Preview
PDF
Cite
Share
Published Online:
Jul 11, 2008
Page range:
127 - 133
DOI:
https://doi.org/10.2478/v10032-008-0011-6
Keywords
flavonoid content
,
antioxidant activity
,
DPPH
,
caraway
,
length of vegetative period
This content is open access.
Agnieszka Najda
University of Life Sciences, Kr. Leszczyńskiego 58, 20-068 Lublin, Poland
Jan Dyduch
University of Life Sciences, Kr. Leszczyńskiego 58, 20-068 Lublin, Poland
Studium Generale Sandomiriense, Krakowska 26, 27-600 Sandomierz, Poland
Norbert Brzozowski
Studium Generale Sandomiriense, Krakowska 26, 27-600 Sandomierz, Poland