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Journals
Journal of Veterinary Research
Volume 65 (2021): Issue 4 (December 2021)
Open Access
Coxiella burnetii
DNA in milk, milk products, and fermented dairy products
Linda Valkovska
Linda Valkovska
Faculty of Veterinary Medicine, Latvia University of Life Sciences and Technologies
Jelgava, Latvia
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Valkovska, Linda
,
Artjoms Mališevs
Artjoms Mališevs
Institute of Food Safety, Animal Health and Environment “BIOR”, Riga
Jelgava, Latvia
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Mališevs, Artjoms
,
Kaspars Kovaļenko
Kaspars Kovaļenko
Faculty of Veterinary Medicine, Latvia University of Life Sciences and Technologies
Jelgava, Latvia
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Kovaļenko, Kaspars
,
Aivars Bērziņš
Aivars Bērziņš
Institute of Food Safety, Animal Health and Environment “BIOR”, Riga
Jelgava, Latvia
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Bērziņš, Aivars
and
Lelde Grantiņa-Ieviņa
Lelde Grantiņa-Ieviņa
Institute of Food Safety, Animal Health and Environment “BIOR”, Riga
Jelgava, Latvia
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Grantiņa-Ieviņa, Lelde
Oct 20, 2021
Journal of Veterinary Research
Volume 65 (2021): Issue 4 (December 2021)
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Article Category:
Review article
Published Online:
Oct 20, 2021
Page range:
441 - 447
Received:
Mar 29, 2021
Accepted:
Oct 04, 2021
DOI:
https://doi.org/10.2478/jvetres-2021-0055
Keywords
Q fever
,
dairy products
,
zoonosis
© 2021 L. Valkovska et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
