About this article
Published Online: Jul 04, 2022
Page range: 61 - 69
Received: Apr 04, 2022
Accepted: May 12, 2022
DOI: https://doi.org/10.2478/fv-2022-0019
Keywords
© 2022 Ľ. Mojcherová et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Mojcherová, Ľ.
Department of Nutrition and Animal Husbandry
Zigo, F.
Department of Nutrition and Animal Husbandry
Ondrašovičová, S.
Department of Biology and Physiology, University of Veterinary Medicine and PharmacyKošice, Slovakia
Zapletal, D.
Department of Animal Breeding, Animal Nutrition and Biochemistry, Faculty of Veterinary Hygiene and Ecology, University of Veterinary and Pharmaceutical Sciences BrnoBrno, Czechia
Vargová, M.
Department of Public Veterinary Medicine and Animal Welfare, University of Veterinary Medicine and PharmacyKošice, Slovakia
Veszelits Laktičová, K.
Department of Public Veterinary Medicine and Animal Welfare, University of Veterinary Medicine and PharmacyKošice, Slovakia