Creating a New, Sustainable Mindset through Responsible Consumption: A Case Study of the International Chain of Sustainable Restaurants
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Jul 05, 2021
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Published Online: Jul 05, 2021
Page range: 49 - 56
DOI: https://doi.org/10.2478/fman-2021-0004
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© 2021 Marek Seretny et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Seretny, Marek
American University in the Emirates, College of Business AdministrationDubai, UNITED ARAB EMIRATES
Gaur, Deepika
AL DAR University CollegeDubai, UNITED ARAB EMIRATES
Sobczyk, Katarzyna
Dubai, UNITED ARAB EMIRATES
Kaabour, Maya
American University in the Emirates, graduating student of Marketing SpecializationDubai, UNITED ARAB EMIRATES