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Creating a New, Sustainable Mindset through Responsible Consumption: A Case Study of the International Chain of Sustainable Restaurants

Marek Seretny

Marek Seretny

American University in the Emirates, College of Business AdministrationDubai, UNITED ARAB EMIRATES
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Seretny, Marek
, 
Deepika Gaur

Deepika Gaur

AL DAR University CollegeDubai, UNITED ARAB EMIRATES
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Gaur, Deepika
, 
Katarzyna Sobczyk

Katarzyna Sobczyk

Dubai, UNITED ARAB EMIRATES
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Sobczyk, Katarzyna
 e 
Maya Kaabour

Maya Kaabour

American University in the Emirates, graduating student of Marketing SpecializationDubai, UNITED ARAB EMIRATES
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Kaabour, Maya
  
05 lug 2021
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Pubblicato online: 05 lug 2021
Pagine: 49 - 56
DOI: https://doi.org/10.2478/fman-2021-0004
Parole chiave
© 2021 Marek Seretny et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Seretny, Marek
American University in the Emirates, College of Business AdministrationDubai, UNITED ARAB EMIRATES
Gaur, Deepika
AL DAR University CollegeDubai, UNITED ARAB EMIRATES
Sobczyk, Katarzyna
Dubai, UNITED ARAB EMIRATES
Kaabour, Maya
American University in the Emirates, graduating student of Marketing SpecializationDubai, UNITED ARAB EMIRATES
Lingua:
Inglese
Frequenza di pubblicazione:
1 volte all'anno
Argomenti della rivista:
Informatica, Informatica del business, Economia e business, Business management, Contabilità gestionale, controllo finanziario, calcolo dei costi, investimenti
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