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Quality Soil and Healthy Food in the Jean Monnet Project

Zuzana Bohátová

Zuzana Bohátová

Centre of International Programmes, FESRD, SUA in NitraNitra,
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Bohátová, Zuzana
, 
Lucia Palšová

Lucia Palšová

Department of Law, FESRD, SUA in NitraNitra,
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Palšová, Lucia
 and 
Norbert Floriš

Norbert Floriš

Centre of International Programmes, FESRD, SUA in NitraNitra,
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Floriš, Norbert
  
Aug 05, 2021
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Published Online: Aug 05, 2021
Page range: 17 - 19
DOI: https://doi.org/10.2478/eual-2021-0003
Keywords
© 2021 Zuzana Bohátová et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Bohátová, Zuzana
Centre of International Programmes, FESRD, SUA in NitraNitra
Palšová, Lucia
Department of Law, FESRD, SUA in NitraNitra
Floriš, Norbert
Centre of International Programmes, FESRD, SUA in NitraNitra
Language:
English
Publication timeframe:
2 times per year
Journal Subjects:
Business and Economics, Business Management, Industries, Agribusiness, Food Industry, Law, International Law, Foreign Law, Comparative Law, International Law, Foreign Law, Comparative Law, other, European Law, European Law, other
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