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Role of Proline in Mitigating the Deleterious Effects of Heat Stress in Chillies

Shahbaz Akram

Shahbaz Akram

Institute of Horticultural Sciences, University of AgricultureFaisalabad, Pakistan
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Akram, Shahbaz
, 
C.M. Ayyub

C.M. Ayyub

Institute of Horticultural Sciences, University of AgricultureFaisalabad, Pakistan
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Ayyub, C.M.
, 
Muhammad Shahzad

Muhammad Shahzad

Department of Botany, University of AgricultureFaisalabad, Pakistan
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Shahzad, Muhammad
 and 
Ali Shahzad

Ali Shahzad

College of Agronomy and Biotechnology, Southwest UniversityChongqing, China
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Shahzad, Ali
  
May 26, 2021
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Published Online: May 26, 2021
Page range: 28 - 35
Received: May 29, 2020
Accepted: Nov 16, 2020
DOI: https://doi.org/10.2478/contagri-2021-0006
Keywords
© 2021 Shahbaz Akram et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Akram, Shahbaz
Institute of Horticultural Sciences, University of AgricultureFaisalabad, Pakistan
Ayyub, C.M.
Institute of Horticultural Sciences, University of AgricultureFaisalabad, Pakistan
Shahzad, Muhammad
Department of Botany, University of AgricultureFaisalabad, Pakistan
Shahzad, Ali
College of Agronomy and Biotechnology, Southwest UniversityChongqing, China
Language:
English
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Business and Economics, Business Management, Industries, Agribusiness, Food Industry, Life Sciences, Plant Science, Zoology, Medicine, Veterinary Medicine
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