Omega-3 polyunsaturated fatty acids of fish and their role in cancerous cell lines: A review of in-vitro studies
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May 02, 2019
About this article
Published Online: May 02, 2019
Page range: 47 - 63
Received: Nov 25, 2018
Accepted: Feb 02, 2019
DOI: https://doi.org/10.2478/aopf-2019-0006
Keywords
© 2019 Farheen Jameel et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Jameel, Farheen
Department of Zoology, University of LucknowLucknow, India
Agarwal, Priyanka
Department of Zoology, University of LucknowLucknow, India
Arshad, Mohd.
Department of Zoology, University of LucknowLucknow, India
Serajuddin, Mohd.
Department of Zoology, University of LucknowLucknow, India