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Meat quality, metabolic profile and antioxidant status of lambs fed on seedless grape pomace (Vitis vinifera L.)

Zvonko Antunović

Zvonko Antunović

Department for Animal Production and Biotechnology, Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of OsijekOsijek, Croatia
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Antunović, Zvonko
, 
Željka Klir Šalavardić

Željka Klir Šalavardić

Department for Animal Production and Biotechnology, Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of OsijekOsijek, Croatia
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Šalavardić, Željka Klir
, 
Zvonimir Steiner

Zvonimir Steiner

Department for Animal Production and Biotechnology, Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of OsijekOsijek, Croatia
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Steiner, Zvonimir
, 
Mislav Đidara

Mislav Đidara

Department for Animal Production and Biotechnology, Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of OsijekOsijek, Croatia
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Đidara, Mislav
, 
Mato Drenjančević

Mato Drenjančević

Department for Animal Production and Biotechnology, Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of OsijekOsijek, Croatia
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Drenjančević, Mato
, 
Mario Ronta

Mario Ronta

Department for Animal Production and Biotechnology, Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of OsijekOsijek, Croatia
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Ronta, Mario
, 
Valentina Pavić

Valentina Pavić

Department of Biology, Josip Juraj Strossmayer University of OsijekOsijek, Croatia
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Pavić, Valentina
, 
Lidija Jakobek Barron

Lidija Jakobek Barron

Faculty of Food and Technology Osijek, Josip Juraj Strossmayer University of OsijekOsijek, Croatia
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Barron, Lidija Jakobek
 and 
Josip Novoselec

Josip Novoselec

Department for Animal Production and Biotechnology, Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of OsijekOsijek, Croatia
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Novoselec, Josip
  
Jul 26, 2023
Meat quality, metabolic profile and antioxidant status of lambs fed on seedless grape pomace (Vitis vinifera L.)'s Cover Image
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Published Online: Jul 26, 2023
Page range: 809 - 818
Received: Jul 13, 2022
Accepted: Jan 17, 2023
DOI: https://doi.org/10.2478/aoas-2023-0011
Keywords
© 2023 Zvonko Antunović et al., published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
Language:
English
Publication timeframe:
4 times per year
Journal Subjects:
Life Sciences, Biotechnology, Zoology, Medicine, Veterinary Medicine
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