Effects of broiler chicken age and dietary protease on the standardised ileal digestibility of amino acids in seeds from two lupin species
Published Online: Oct 29, 2022
Page range: 1351 - 1362
Received: Mar 23, 2022
Accepted: May 10, 2022
DOI: https://doi.org/10.2478/aoas-2022-0040
Keywords
© 2022 Witold Szczurek et al., published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
The extent to which lupin seeds can replace soybean meal in diets for broiler chickens is limited, and one of the reasons for this may be a lack of careful consideration given to the age-related amino acid availability differences in the feed formulation process. This study aimed to determine and compare standardised ileal digestibility (SID) coefficients of amino acids (AA) in raw seeds of the